17
2
3
Level2
17
0
2022-05-22 1896 views
今日去南華體育會約咗朋友打波,打完波成班朋友話不如去食嘢,發覺原來南華體育會對面有間中餐廳,叫做南華閣中菜廳,估唔到,竟然發現點心水準不錯,蝦餃皮薄多汁,蘿蔔絲酥餅就食得多啦,黑椒黃牛酥你食過未👍👍👍,未食過你真係要來試吓,超好味,另外我哋嗌咗碟油菜,連個西蘭花灼菜我好有心思,我問一問啲員工,灼菜啲湯係什麼,有個部長跟我說,這個是濃郁的蝦湯浸西蘭花,環境舒服,我男朋友仲話下次帶佢班朋友再來,有個經理買來介紹俾我,這裏招牌湯,生磨杏汁豬肺湯,可惜晏晝我們沒有意欲去飲湯,但聽過經理介紹話好好飲,所以下次我會來試試這個杏汁豬肺湯,順便試吓晚飯啲小菜好唔好味,下次好味再同媽媽過來搞生日會。好味好味
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今日去南華體育會約咗朋友打波,打完波成班朋友話不如去食嘢,發覺原來南華體育會對面有間中餐廳,叫做南華閣中菜廳,估唔到,竟然發現點心水準不錯,蝦餃皮薄多汁,蘿蔔絲酥餅就食得多啦,黑椒黃牛酥你食過未👍👍👍,未食過你真係要來試吓,超好味,另外我哋嗌咗碟油菜,連個西蘭花灼菜我好有心思,我問一問啲員工,灼菜啲湯係什麼,有個部長跟我說,這個是濃郁的蝦湯浸西蘭花,環境舒服,我男朋友仲話下次帶佢班朋友
再來
,有個經理買來介紹俾我,這裏招牌湯,生磨杏汁豬肺湯,可惜晏晝我們沒有意欲去飲湯,但聽過經理介紹話好好飲,所以下次我會來試試這個杏汁豬肺湯,順便試吓晚飯啲小菜好唔好味,下次好味再同媽媽過來搞生日會。好味好味

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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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銀杏腐竹浸西蘭花
阿拉斯加蟹肉炒新竹米粉
南華閣蝦餃王
黑椒洋蔥黃牛酥丶家鄉鹹水角丶芒果糯米糍
脆皮咕嚕肉