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2022-10-04 1712 views
前菜 :瑩光魷魚 芥末魷魚 合桃魚仔前菜後有關東煮🍢全程有職員幫忙煮炊鍋,一開始會先試湯頭,然後開始煮雞。 雞肉好味又大件,之後仲有一盤蔬菜盤🥬🥕食完全部鍋中食物,職員會加米到湯底煮食炊飯😋最後,甜品抹茶蕨餅🍵💯 完滿的一餐, 職員服務態度好好。
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前菜後有關東煮🍢

全程有職員幫忙煮炊鍋,一開始會先試湯頭,然後開始煮雞。 雞肉好味又大件,之後仲有一盤蔬菜盤🥬🥕

食完全部鍋中食物,職員會加米到湯底煮食炊飯😋
最後,甜品抹茶蕨餅🍵
💯 完滿的一餐, 職員服務態度好好。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2022-10-03
Dining Method
Dine In
Spending Per Head
$323 (Dinner)
Recommended Dishes
水炊雞鍋