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Restaurant: 1樓冰室 (康景街)
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level1
1
0
2020-02-25 681 views
尋日第一次去呢間食,我同男朋友去咗食下午茶啦,一個咖喱牛腩飯,一個香茅雞翼配薯條。。。仲以為叫雞翼薯條實無死啦,點知一食隻雞翼,食落好古怪有陣怪味,完全唔係平時食既香茅雞翼,3隻雞翼都係咁呀,從來未食過雞翼係咁囉,真係食唔落!!!至於佢叫個個咖喱牛腩飯,望落去都唔錯,d色都幾好咁,點知一食落口,舊牛腩又係有陣怪味,真係食唔落囉。。。結果淨係食左d薯條🍟,佢個飯就真係食左少少咋,真係無下次呀!!!
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尋日第一次去呢間食,我同男朋友去咗食下午茶啦,一個咖喱牛腩飯,一個香茅雞翼配薯條。。。仲以為叫雞翼薯條實無死啦,點知一食隻雞翼,食落好古怪有陣怪味,完全唔係平時食既香茅雞翼,3隻雞翼都係咁呀,從來未食過雞翼係咁囉,真係食唔落!!!至於佢叫個個咖喱牛腩飯,望落去都唔錯,d色都幾好咁,點知一食落口,舊牛腩又係有陣怪味,真係食唔落囉。。。結果淨係食左d薯條🍟,佢個飯就真係食左少少咋,真係無下次呀!!!
香茅雞翼同咖哩牛腩飯
$99
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2020-02-08
Dining Method
Dine In
Spending Per Head
$50 (Tea)