169
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呢間日本餐廳用嘅食材好講究,主打精緻日本菜 同 各式各樣嘅清酒🍶,店員不時會擊鼓贈酒同客人互動,氣氛好好🔥😎!-1️⃣「原條鰻魚丼🐟($198)」 原條鰻魚有一尺長!覆蓋住日本產米飯🤪,鰻魚肥美細嫩,燒到好香,可惜略鹹, 建議配白飯食🍚~Unagi rice: large unagi w/ Japanese rice-2️⃣「Nami卷🇯🇵($168)」超靚超豪華‼️有羅魚蓉,再配上海量三文魚籽、海膽同魚子醬,多重鮮味 jeng😍~Nami roll: toro, salmon roe, sea urchin, caviar 👍🏻-3️⃣「和牛舞茸卷🥩($168)」店員會係客人面前將和牛火炙完全滿足左視覺享受,同埋令和牛嘅油脂更加香!炸舞茸好香脆似食緊軟殼蟹🍄🦀~ Wagyu sushi roll stuffed with maitake mushrooms: the wagyu will be grilled in front of you, nice combo with deep-fried maitake👍🏻-4️⃣「燒鮑魚串燒🍢($88)」5️⃣「燒舞茸🍄($68)」6️⃣「燒白鱔🐟 ($88)」7️⃣「
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呢間日本餐廳用嘅食材好講究,主打精緻日本菜 同 各式各樣嘅清酒🍶,店員不時會擊鼓贈酒同客人互動,氣氛好好🔥😎!
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1️⃣「原條鰻魚丼🐟($198)」
原條鰻魚有一尺長!覆蓋住日本產米飯🤪,鰻魚肥美細嫩,燒到好香,可惜略鹹, 建議配白飯食🍚~Unagi rice: large unagi w/ Japanese rice
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2️⃣「Nami卷🇯🇵($168)」
超靚超豪華‼️有羅魚蓉,再配上海量三文魚籽、海膽同魚子醬,多重鮮味 jeng😍~Nami roll: toro, salmon roe, sea urchin, caviar 👍🏻
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Nami卷
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3️⃣「和牛舞茸卷🥩($168)」
店員會係客人面前將和牛火炙完全滿足左視覺享受,同埋令和牛嘅油脂更加香!炸舞茸好香脆似食緊軟殼蟹🍄🦀~ Wagyu sushi roll stuffed with maitake mushrooms: the wagyu will be grilled in front of you, nice combo with deep-fried maitake👍🏻
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和牛舞茸卷
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4️⃣「燒鮑魚串燒🍢($88)」
5️⃣「燒舞茸🍄($68)」
6️⃣「燒白鱔🐟 ($88)」
7️⃣「燒芝士魚餅🧀($68)」
幾款串燒都唔錯!配日本清酒岩岩好🍶,推薦鮑魚同白鱔!🤣
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⚠️:開業優惠(優惠至7月15日)
於浪‧居酒屋作晚市消費及追蹤浪‧居酒屋的 社交平台 專頁,即送免費清酒一合!每四人限換一合
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Nami卷
和牛舞茸卷
  • Nami 卷
  • 燒白鱔