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2014-02-04
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喺中環住咗廿幾年,今日先第一次食池記入到去有種茶樓嘅感覺,每個人收2蚊茶錢,但係我哋只係飲咗一杯茶...啲茶都唔覺得好飲...叫咗雲吞面,餃子面,豬軟骨面雲吞入面有兩大粒蝦,幾足料,皮亦幾薄,果然係招牌面餃子嘅質素都唔差,入面嘅料塞到密一密,同埋都幾新鮮豬軟骨係驚喜之作,我無諗到會咁好食,起碼做得幾淋同易入口
入到去有種茶樓嘅感覺,每個人收2蚊茶錢,但係我哋只係飲咗一杯茶...啲茶都唔覺得好飲...
叫咗雲吞面,餃子面,豬軟骨面
雲吞入面有兩大粒蝦,幾足料,皮亦幾薄,果然係招牌面
餃子嘅質素都唔差,入面嘅料塞到密一密,同埋都幾新鮮
豬軟骨係驚喜之作,我無諗到會咁好食,起碼做得幾淋同易入口
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