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2020-04-13
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行完山尼醫肚,掛住食唔記得影相。。。香茅豬扒湯金邊粉,豬扒好香但唔算大塊,碗粉好有份量,食極都仲有又唔會好腍,湯底鮮甜小食拼盤不錯,有炸春卷、蔗蝦、蒸粉包、牛油雞翼同幾片生菜送嘅,牛油雞翼炸到好脆好重牛油味,出色!鹽焗烏頭$98好平,當然唔會好大條魚,不過香料好足,味道同肉質都唔錯,可以過下癮串燒$38有三串,要左兩牛一豬,牛好一般,豬應該係兩片豬頸肉尼,冇乜特別,個沙嗲醬幾重花生味,有少少花生粒馬拉盞炒椰菜苗普通,似乎唔太新鮮,味道係馬拉盞基本上唔會出事
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