48
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Level3
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沖繩風味
2018-05-09 407 views
今日lunch去左食一間沖繩餐廳，主打一鍋鍋嘅燴飯或烏冬🍥 今次叫左牛肉壽喜燒讚岐烏冬配沖繩蒸餃子🥟 ($58)佢分開兩個蒸鍋上，好特別因爲食日本菜會用中式嘅器皿😆😆跟餐配玄米茶或者水蜜桃茶！牛肉烏冬個湯底係牛肉湯，唔會太鹹，不過啲烏冬淋左少少😪佢d牛肉份量可以再多d嘅我覺得😆 然後到個蒸餃子，佢面頭有小小佢地自配嘅醬，我食落覺得似辣味嘅芝麻醬👍🏻👍🏻👍🏻餃子係長條型，入面有椰菜同豬肉，依個好好味，仲要係有四大條添😘
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今日lunch去左食一間沖繩餐廳，主打一鍋鍋嘅燴飯或烏冬🍥
今次叫左牛肉壽喜燒讚岐烏冬配沖繩蒸餃子🥟 ($58)佢分開兩個蒸鍋上，好特別因爲食日本菜會用中式嘅器皿😆😆跟餐配玄米茶或者水蜜桃茶！

牛肉烏冬個湯底係牛肉湯，唔會太鹹，不過啲烏冬淋左少少😪佢d牛肉份量可以再多d嘅我覺得😆 然後到個蒸餃子，佢面頭有小小佢地自配嘅醬，我食落覺得似辣味嘅芝麻醬👍🏻👍🏻👍🏻餃子係長條型，入面有椰菜同豬肉，依個好好味，仲要係有四大條添😘
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Spending Per Head
$50 (Lunch)