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2017-01-11
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話說好耐無寫食評了，原因係對上介紹果間cafe比人負評我到喊_(:з」∠)_咁我食果時d飯係好食麻,我點知人地d意粉overcook姐廢話完之後首先要講既係我住左將軍澳十幾年真係食盡將軍澳,想食好少少其實真係幾困難今日我就黎到富康搵朋友見到新開左間美式小食,係門口望左兩眼,見價錢公道就抱住一死既決心入左去了我一黎就叫左佢8成左右既食物ˊ_>ˋ辛苦哂第一樣上枱既係松露油炒雜菇望落真係幾大兜,呠仔一行3人秒速就ko左味道既野唔講啦,總之5星尼舊馬介休18蚊,對於未食過既人一定好過癮,但因為佢材料成本高(鱈魚),導致成上升,收18蚊係無辦法馬介休我比4粒星,果一粒純粹因爲唔大件而扣,絕對同味道無關,有興趣既朋友絕對可以叫黎食下之後黎既就係焗薯皮,煙肉薯皮均焗至脆身,唔同本地一般食店既處理,鍾意食薯既朋友可以焗返個黎咬,反正我叫完爽完,叫唔叫就你地鍾意啦(´▽｀)夠哂juice,同行友人話會黎翻兜,但係我唔鐘意個賣相,私人扣一粒,星星星墨西哥烤餅,脆脆,好食,但份量對我黎講做唔到正餐,其實想比5粒,但係後面仲有個更正既野,所以要留返（¯﹃¯）燒豬仔骨,夠哂惹味,記憶所及就有4支骨,58
咁我食果時d飯係好食麻,我點知人地d意粉overcook姐
廢話完之後首先要講既係我住左將軍澳十幾年真係食盡將軍澳,想食好少少其實真係幾困難
今日我就黎到富康搵朋友見到新開左間美式小食,係門口望左兩眼,見價錢公道就抱住一死既決心入左去了
我一黎就叫左佢8成左右既食物ˊ_>ˋ辛苦哂
松露油炒雜菇
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望落真係幾大兜,呠仔一行3人秒速就ko左
味道既野唔講啦,總之5星
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馬介休我比4粒星,果一粒純粹因爲唔大件而扣,絕對同味道無關,有興趣既朋友絕對可以叫黎食下
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其實想比5粒,但係後面仲有個更正既野,所以要留返（¯﹃¯）
燒豬仔骨
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58黎講真係都算平,如果方便就記住叫老闆幫你切埋,因為木刀cut唔開
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咁樣就完左一餐,其實menu上面仲有幾款我未食,黎緊應該會再去
記住記住,一定要食個包٩(˃̶͈̀௰˂̶͈́)و真係好正
P.S.果d紅酒洋蔥其實好好食
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