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2023-11-20 1560 views
🎪 Eat@ease (葵涌)葵涌梨木道圳邊街15-19號旭逸酒店1樓荃灣旭逸酒店🏨半自助晚餐😋同朋友黎吃個開心晚餐,慰勞下自己☺️見到呢度住宿大概五、六百元一晚,抵玩Staycation😗餐廳裝潢以工業風為主,非常有空間感,優點係可以慢慢享受整頓晚餐🥣店員服務態度親切,用餐經驗愉快☺️半助餐除左主食🥣自助吧枱有無限量供應海鮮、各式法越前菜及沙律,如法式鵝肝醬多士、越式單骨牛油雞翼、越式扎肉沙律、沙律等,還有甜品及自助飲品吧🤍最重要係可以慢慢來、慢慢食💓🌟香煎佐賀A4黑毛和牛肉眼扒 $468佐賀和牛質素非常高,稱得上是日本和牛最高級牛肉品牌🤤今次肉眼扒有250g,份量相當不錯👍 五成熟,入口脂肪均勻細膩,牛味濃郁🥹正‼️配埋燒蒜🧄薯蓉,簡單而岀色🫶🏻🌟法式油封野鴨腿 $278法國菜烹煮最講究🤤用上傳統法式油封手法即用油把肉蓋住黎烹調,數小時低溫慢煮而成🦆外皮超級酥脆,鴨肉肉質柔軟,嫩到可以脫骨,味道帶有鹹香🤤非常惹味👍
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🎪 Eat@ease (葵涌)
葵涌梨木道圳邊街15-19號旭逸酒店1樓

荃灣旭逸酒店🏨半自助晚餐😋同朋友黎吃個開心晚餐,慰勞下自己☺️見到呢度住宿大概五、六百元一晚,抵玩Staycation😗餐廳裝潢以工業風為主,非常有空間感,優點係可以慢慢享受整頓晚餐🥣店員服務態度親切,用餐經驗愉快☺️


半助餐除左主食🥣自助吧枱有無限量供應海鮮、各式法越前菜及沙律,如法式鵝肝醬多士、越式單骨牛油雞翼、越式扎肉沙律、沙律等,還有甜品及自助飲品吧🤍最重要係可以慢慢來、慢慢食💓


🌟香煎佐賀A4黑毛和牛肉眼扒 $468
佐賀和牛質素非常高,稱得上是日本和牛最高級牛肉品牌🤤今次肉眼扒有250g,份量相當不錯👍 五成熟,入口脂肪均勻細膩,牛味濃郁🥹正‼️配埋燒蒜🧄薯蓉,簡單而岀色🫶🏻


🌟法式油封野鴨腿 $278
法國菜烹煮最講究🤤用上傳統法式油封手法即用油把肉蓋住黎烹調,數小時低溫慢煮而成🦆外皮超級酥脆,鴨肉肉質柔軟,嫩到可以脫骨,味道帶有鹹香🤤非常惹味👍
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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