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泰廚主理正宗泰式料理
2024-04-10 18 views
今日就同朋友去左旺中掃街, 經過堅泰, 見到牆上有好多泰式佈置餐廳以外賣為主，有2個立食嘅位置, 除咗主打香蕉煎餅，仲有唔少泰式美食, 就同朋友嗌咗少少嘢食堅泰炒金邊粉金邊粉係即叫即炒, 炒得好乾身,鑊氣十足, 金邊粉好有彈性, 係面頭灑上蒜蓉同花生碎, 超級香口, 除咗原味之外，仲有唔少新口味選擇榴槤朱古力香蕉煎餅, 外層煎得香脆, 榴槤味香濃, 仲有好多朱古力醬芋泥煎餅入邊爆多芋泥, 面頭淋咗好多煉奶, 超級邪惡香茅辣肉腸腸仔超級肥美, 配撘香茅等香料, 超惹味, 而且好夠辣
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今日就同朋友去左旺中掃街,
經過堅泰, 見到牆上有好多泰式佈置
餐廳以外賣為主，有2個立食嘅位置, 除咗主打香蕉煎餅，仲有唔少泰式美食, 就同朋友嗌咗少少嘢食
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堅泰炒金邊粉
金邊粉係即叫即炒, 炒得好乾身,鑊氣十足,
金邊粉好有彈性, 係面頭灑上蒜蓉同花生碎, 超級香口,
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除咗原味之外，仲有唔少新口味選擇
榴槤朱古力香蕉煎餅, 外層煎得香脆, 榴槤味香濃, 仲有好多朱古力醬
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芋泥煎餅
入邊爆多芋泥, 面頭淋咗好多煉奶, 超級邪惡
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香茅辣肉腸
腸仔超級肥美, 配撘香茅等香料, 超惹味, 而且好夠辣
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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