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#mochicouple_hk灣仔搵食團鄰近灣仔站🚇嘅泰式餐廳🇹🇭,餐廳連地下有3層,餐廳環境都沖滿泰式風格。坐位闊落,無論少至1-2,多人到一圍圓枱都有位,而且環境乾淨,員工服務態度好好,不時同我哋加水,主食差唔多食完又會問甜品係咪可以上👍🏼👍🏼1️⃣ 飛天通菜($98)都幾大碟, 好足鑊氣😎以簡單的調味料如蒜蓉、魚露和辣椒來烹調😊 通菜嘅口感好爽口而且鮮嫩,唔會炒得過熟,加埋調咗味嘅汁一齊炒,帶有微微的辛辣和鹹味,又唔會好油😛 好味指數:🍡🍡🍡🍡2️⃣ 燒豬頸肉($98)一碟有好多件豬頸肉,外皮加咗香茅絲一齊燒,色澤金黃、外皮酥脆香口😋 而內裡肉質鮮嫩多汁🤩 經過燒完嘅豬頸肉,充滿油香,每一啖都可以食到肉的香氣和微微的煙燻味,搭配特製的醬料,少少酸,好有層次💓好味指數:🍡🍡🍡🍡3️⃣泰式蝦炒金邊粉($118)🤍 賣相超級靚,用雞蛋整成一個網,包住金邊粉😍金邊粉炒得啱啱好,口感滑順,有啲彈牙。加上吸收了濃郁的調味料,酸酸地少少辣,好過癮😚有3隻大蝦,好彈牙爽口,而且份量都幾多😆好味指數:🍡🍡🍡🍡🍡4️⃣芒果雪糕配糯米飯($68)🤍上枱用椰青裝住,好可愛😇香甜的芒果雪糕滑順細膩,好有芒果味,似係自家
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#mochicouple_hk灣仔搵食團

鄰近灣仔站🚇嘅泰式餐廳🇹🇭,餐廳連地下有3層,餐廳環境都沖滿泰式風格。坐位闊落,無論少至1-2,多人到一圍圓枱都有位,而且環境乾淨,員工服務態度好好,不時同我哋加水,主食差唔多食完又會問甜品係咪可以上👍🏼👍🏼

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1️⃣ 飛天通菜($98)
都幾大碟, 好足鑊氣😎以簡單的調味料如蒜蓉、魚露和辣椒來烹調😊 通菜嘅口感好爽口而且鮮嫩,唔會炒得過熟,加埋調咗味嘅汁一齊炒,帶有微微的辛辣和鹹味,又唔會好油😛
好味指數:🍡🍡🍡🍡

飛天通菜
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飛天通菜
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2️⃣ 燒豬頸肉($98)
一碟有好多件豬頸肉,外皮加咗香茅絲一齊燒,色澤金黃、外皮酥脆香口😋 而內裡肉質鮮嫩多汁🤩 經過燒完嘅豬頸肉,充滿油香,每一啖都可以食到肉的香氣和微微的煙燻味,搭配特製的醬料,少少酸,好有層次💓
好味指數:🍡🍡🍡🍡

燒豬頸肉
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燒豬頸肉
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3️⃣泰式蝦炒金邊粉($118)🤍
賣相超級靚,用雞蛋整成一個網,包住金邊粉😍
金邊粉炒得啱啱好,口感滑順,有啲彈牙。加上吸收了濃郁的調味料,酸酸地少少辣,好過癮😚有3隻大蝦,好彈牙爽口,而且份量都幾多😆
好味指數:🍡🍡🍡🍡🍡

泰式蝦炒金邊粉
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泰式蝦炒金邊粉
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4️⃣芒果雪糕配糯米飯($68)🤍
上枱用椰青裝住,好可愛😇香甜的芒果雪糕滑順細膩,好有芒果味,似係自家用芒果汁整成。糯米香甜軟糯,而且仲要熱熱地,加埋雪糕一齊食,我好似冰火交融咁😍 配上帶一點點鹹味的香濃椰漿同香甜嘅芒果粒,值得一試!
好味指數:🍡🍡🍡🍡🍡

芒果雪糕配糯米飯
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芒果雪糕配糯米飯
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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飛天通菜
飛天通菜
燒豬頸肉
燒豬頸肉
泰式蝦炒金邊粉
泰式蝦炒金邊粉
芒果雪糕配糯米飯
芒果雪糕配糯米飯