19
13
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Level3
69
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2021-10-16 701 views
喺銅鑼灣開工,搞掂十二點幾,唔知食乜好於是就跟住班打工仔,睇吓佢哋食咩,見有間泰國餐廳,價錢合理而且有位,就決定咗係呢間。餐牌有兩頁,一邊係一般All day午市套餐另一邊係Daily set午市套餐,由於星期三嘅套餐唔啱我胃口,我嗌咗個香葉肉碎煎蛋飯算。喺講嘢食之前要講一講衛生,我哋坐低睇住阿姐抹枱但係張枱仲係黐笠笠,唔敢放對手落張枱上面。肉碎飯第一眼望落好頹,好似喺大學啲飯堂見到嗰啲,雖然啲肉碎炒到乾咗少少,不過味道係ok嘅,感咸哋,好彩隻蛋仲生生哋,如果唔係就成碟一啲汁都冇。總結係ok嘅,頹咗啲不過未至於難食。
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喺銅鑼灣開工,搞掂十二點幾,唔知食乜好於是就跟住班打工仔,睇吓佢哋食咩,見有間泰國餐廳,價錢合理而且有位,就決定咗係呢間。
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餐牌有兩頁,一邊係一般All day午市套餐另一邊係Daily set午市套餐,由於星期三嘅套餐唔啱我胃口,我嗌咗個香葉肉碎煎蛋飯算。

喺講嘢食之前要講一講衛生,我哋坐低睇住阿姐抹枱但係張枱仲係黐笠笠,唔敢放對手落張枱上面。
香葉肉碎煎蛋飯
$60
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肉碎飯第一眼望落好頹,好似喺大學啲飯堂見到嗰啲,雖然啲肉碎炒到乾咗少少,不過味道係ok嘅,感咸哋,好彩隻蛋仲生生哋,如果唔係就成碟一啲汁都冇。

總結係ok嘅,頹咗啲不過未至於難食。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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