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2019-06-26
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其實新界都有好多好野食嫁,有一間泰國野我覺得幾值得推介俾大家,係正西鐵站對面,夠曬方便👍🏿而且場地夠大,坐得又舒服,啱曬一大班人黎食🥳金柚子蝦球沙律🦐🥗($98)份量十足,而且真材實料👍🏿大蝦食落啖啖肉而且夠鮮味,再加埋大大舊既柚子肉同埋個辣辣地醬,成個沙律感覺好清新😌甜甜辣辣,好滋味泰式炒金邊炒🔥🍜(~$50)金邊炒粉我相信每一個人都食過,而呢間就炒得比較濕身,啱曬我既口味😌而且材料都好豐富絕對唔會失場醃酸辣去骨鳳爪🐔🥗($68)食泰國菜又點少得呢個沙律呀🤩本身都已經好鐘意食鳳爪同雞腳呢兩樣食物,仲要係去埋骨既就更加喜愛😍軟軟既皮再加脆脆地既腳筋,好正,而且個沙律汁夠辣,好惹味,必點泰式炒貴刁🔥🍜(~$50)呢個貴刁好似唔係四圍都食到,麵身好闊,食落好有口感,再加埋蛋同少量配菜一齊炒好夠鑊氣🔥而且食落唔油膩炭燒豬頸肉🔥🐷($88)豬頸肉相信唔少人都鐘意食,餐廳將豬頸肉切片上碟,雖然切左片但係都食到豬頸肉既皮燒到有少少脆脆地😏再加埋個醬汁,好惹味,絕對會一舊接一舊🤩菠蘿雞肉炒飯🍍🍚(~$50)菠蘿炒飯不嬲都冇得輸,不過個人覺得飯濕左炒炒,唔夠乾身,除此之外味道剛剛好,菠蘿同雞肉既份量都
金柚子蝦球沙律🦐🥗($98)
份量十足,而且真材實料👍🏿大蝦食落啖啖肉而且夠鮮味,再加埋大大舊既柚子肉同埋個辣辣地醬,成個沙律感覺好清新😌甜甜辣辣,好滋味
$98
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泰式炒金邊炒🔥🍜(~$50)
金邊炒粉我相信每一個人都食過,而呢間就炒得比較濕身,啱曬我既口味😌而且材料都好豐富絕對唔會失場
$50
24 views
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醃酸辣去骨鳳爪🐔🥗($68)
食泰國菜又點少得呢個沙律呀🤩本身都已經好鐘意食鳳爪同雞腳呢兩樣食物,仲要係去埋骨既就更加喜愛😍軟軟既皮再加脆脆地既腳筋,好正,而且個沙律汁夠辣,好惹味,必點
$68
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泰式炒貴刁🔥🍜(~$50)
呢個貴刁好似唔係四圍都食到,麵身好闊,食落好有口感,再加埋蛋同少量配菜一齊炒好夠鑊氣🔥而且食落唔油膩
$50
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炭燒豬頸肉🔥🐷($88)
豬頸肉相信唔少人都鐘意食,餐廳將豬頸肉切片上碟,雖然切左片但係都食到豬頸肉既皮燒到有少少脆脆地😏再加埋個醬汁,好惹味,絕對會一舊接一舊🤩
$88
25 views
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菠蘿雞肉炒飯🍍🍚(~$50)
菠蘿炒飯不嬲都冇得輸,不過個人覺得飯濕左炒炒,唔夠乾身,除此之外味道剛剛好,菠蘿同雞肉既份量都算多
$50
30 views
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沙嗲串燒🔥🍢(6串)($98)
豬肉/雞肉/牛肉各2️⃣串,肉質燒得好好唔會乾身,因為串燒好容燒到太乾身🧐好彩廚師燒得好keep到肉身juicy😋再加埋個沙嗲醬簡直一流
$98
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泰式鹹肉炒椰菜苗🥬($88)
呢個炒菜係其他泰國餐廳好似比較少見🤔不過味道偏鹹,未必個個人都接受到,但係椰菜苗係炒得幾好食,keep到菜既新鮮度唔會變到好黃咁👍🏿鹹肉都不錯吃嫁,個人黎講覺得肉既鹹味夠曬入味,可以淺嚐一兩舊
$88
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泰式炸雞翼🐔($58)(5隻)
呢個炸雞翼又係另一個必點既菜式,外皮炸得酥脆,唔會係覺得油膩厚粉果隻,同時又keep到雞肉juicy👍🏿重點係點埋個sweet and chilli sauce 就一絕
$58
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最後因爲我地叫左3️⃣個lunch set所以有3️⃣杯飲品跟餐,青檸梳打同埋椰子冰🥥既味道都一般,另外加錢叫左一個涼粉冰,其實係一杯椰奶加左涼粉同埋黃疊子既飲品😂
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