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韓國炸雞平時就食好多,韓國燉雞你又食過未呢?今曰我地來到韓國NO. 1「鳳雛燉雞」,緊係要試下佢地既招牌JJIM DAK啦!芝士控既我地,當然要加埋芝士先得啦!😏雖然要加多30元,但黎到見到又長又厚既芝士,簡直抵加啦!😉雞肉無骨,每件都是雞腿肉,食落又唔怕鞋口,洋蔥薯仔紅蘿蔔配菜燉到好入味,就連平時唔好吃紅蘿蔔的我吃過一口後,還連環吃了兩片🤣。底下還配上冬粉,冬粉把這個甜美的燉汁吸上,簡直就是精華😋。最後喝上這杯Somersby Rita解解漏,再帶點微醺歸家,今晚睡個好覺🤭,明天向大阪出發👯P. S. 這店特別之處是由韓國人主理,佢地完全唔識粵語🙈,我又唔識講韓文,用簡單英語溝通落單😂
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韓國炸雞平時就食好多,
韓國燉雞你又食過未呢?
今曰我地來到韓國NO. 1「鳳雛燉雞」,
緊係要試下佢地既招牌JJIM DAK啦!
芝士控既我地,當然要加埋芝士先得啦!😏
雖然要加多30元,但黎到見到又長又厚既芝士,簡直抵加啦!😉
雞肉無骨,每件都是雞腿肉,食落又唔怕鞋口,
洋蔥薯仔紅蘿蔔配菜燉到好入味,就連平時唔好吃紅蘿蔔的我吃過一口後,還連環吃了兩片🤣。
底下還配上冬粉,冬粉把這個甜美的燉汁吸上,簡直就是精華😋。
最後喝上這杯Somersby Rita解解漏,再帶點微醺歸家,今晚睡個好覺🤭,明天向大阪出發👯

P. S. 這店特別之處是由韓國人主理,佢地完全唔識粵語🙈,我又唔識講韓文,用簡單英語溝通落單😂
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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