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2021-10-10 2237 views
第二次你幫襯小桃園,如果係流浮山來講,佢環境叫坐得舒服啲。 都係幫襯佢啲海鮮, 喺門口揀咗,拎入嚟畀佢哋煮。 呢碟皮蛋酸薑, 要收費嘅 。個酸薑好爽口 ,不過有啲渣。佢嘅鹽焗蟹做得唔錯,好多羔, 不過今次比上次細隻。由於主要食海鮮所以淨係叫咗一點生炒骨同菜芯(冇影到)
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第二次你幫襯小桃園,如果係流浮山來講,佢環境叫坐得舒服啲。 都係幫襯佢啲海鮮, 喺門口揀咗,拎入嚟畀佢哋煮。 呢碟皮蛋酸薑, 要收費嘅 。個酸薑好爽口 ,不過有啲渣。
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佢嘅鹽焗蟹做得唔錯,好多羔, 不過今次比上次細隻。

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琵琶蝦.
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椒鹽瀨尿蝦
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上湯花甲
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豉椒蟶子
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由於主要食海鮮所以淨係叫咗一點生炒骨同菜芯(冇影到)
生炒骨
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2021-10-01
Dining Method
Dine In
Spending Per Head
$630