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Restaurant: Nam Kee Restaurant
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

Level3
34
0
一早知道假期期間會勁多人, 早早訂定位仲要指定要坐室內(因為同老人家去食), 好在一早有依個決定, 因為當日既溫度有成30度 . . 之前都有黎過, 但人太多車位都full哂, 最後要泊到去行10分鐘腳程既地方先有位泊 . . . 幫襯左附近海鮮檔之後返黎加工再叫左幾個菜咁, 好飽, 但因為太多人海鮮變左等好耐 . . .同埋味道好似比平人冇咁好咁 ,  所以日後都係避免長假去幫襯 . . 今次食飯體驗因此比唔到笑樣 . . ..  
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一早知道假期期間會勁多人, 早早訂定位仲要指定要坐室內(因為同老人家去食), 好在一早有依個決定, 因為當日既溫度有成30度 . . 之前都有黎過, 但人太多車位都full哂, 最後要泊到去行10分鐘腳程既地方先有位泊 . . . 幫襯左附近海鮮檔之後返黎加工再叫左幾個菜咁, 好飽, 但因為太多人海鮮變左等好耐 . . .同埋味道好似比平人冇咁好咁 ,  所以日後都係避免長假去幫襯 . . 今次食飯體驗因此比唔到笑樣 . . ..  
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2015-04-05
Dining Method
Dine In
Spending Per Head
$360 (Dinner)
Recommended Dishes
招牌燒鵝
沙拉焗肉排
椒鹽瀨尿蝦
豉椒蟶子
薑蔥蠔
鹽焗奄仔蟹
  • 豉椒炒蟶子
  • 燒鵝