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2016-04-28 565 views
成日都想食串燒,今次搵到黎深宵食堂。店內佈置都幾日式,用印刷"深宵食堂"燈籠蓋住d燈,而且仲有大電視播MV一口牛,充滿燒汁及黑椒味道每一粒牛肉都很嫩,一串大約5粒。必點的黑松露鵝肝雜菌石窩飯,係就係肥膩d,但包寶你食到lam lam脷一個飯有2件鵝肝上面放左d黑松露。鵝肝佔左半個碗面,而另一半係雜菌。影完相店員會幫忙拌飯,拌飯途中,鵝肝既味道飄著成個飯都吸哂d精華油🙈😂 味道十分濃郁,鵝肝碎入口即溶撘配雜菌,非常鮮味生燒牛舌芯,每一片都厚厚的,好有咬口亦不會韌。汁燒白鱔,個皮脆口卻肉身嫩滑。食鱔最怕有好多骨但呢個又冇加上燒汁調味,正丫
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成日都想食串燒,今次搵到黎深宵食堂。店內佈置都幾日式,用印刷"深宵食堂"燈籠蓋住d燈,而且仲有大電視播MV
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一口牛
$68
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一口牛,充滿燒汁及黑椒味道
每一粒牛肉都很嫩,一串大約5粒。
黑松露鵝肝雜菌石窩飯
$118
56 views
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必點的黑松露鵝肝雜菌石窩飯,係就係肥膩d,但包寶你食到lam lam脷
一個飯有2件鵝肝上面放左d黑松露。鵝肝佔左半個碗面,而另一半係雜菌。影完相店員會幫忙拌飯,拌飯途中,鵝肝既味道飄著
成個飯都吸哂d精華油🙈😂 味道十分濃郁,鵝肝碎入口即溶
撘配雜菌,非常鮮味
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生燒牛舌芯,每一片都厚厚的,好有咬口亦不會韌。
300 views
1 likes
0 comments
汁燒白鱔,個皮脆口卻肉身嫩滑。食鱔最怕有好多骨但呢個又冇
加上燒汁調味,正丫
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2016-04-27
Dining Method
Dine In
Spending Per Head
$200 (Dinner)
Recommended Dishes
一口牛
$ 68
黑松露鵝肝雜菌石窩飯
$ 118
  • 汁燒白鱔