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港人口味的韓式餐廳
2020-05-23 175 views
觀塘區的韓式餐廳，主打fusion菜及特式甜品。天時熱熱地，點咗一碗彩虹野菌水冷麵，涼涼地容易入口，但酸味唔夠，自己加咗少許白醋，味道即時提升返。蜂蜜提子脆米炸雞，底層加入提子乾，甜度啱啱好。最後點咗2杯冰品紫薯沙冰同草莓沙冰，滋味有消暑。
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觀塘區的韓式餐廳，主打fusion菜及特式甜品。天時熱熱地，點咗一碗彩虹野菌水冷麵，涼涼地容易入口，但酸味唔夠，自己加咗少許白醋，味道即時提升返。蜂蜜提子脆米炸雞，底層加入提子乾，甜度啱啱好。最後點咗2杯冰品紫薯沙冰同草莓沙冰，滋味有消暑。
彩虹野菌水冷麵
$78
8 views
0 likes
0 comments
蜂蜜提子脆米炸雞
$88
7 views
0 likes
0 comments
草莓沙冰
$46
4 views
0 likes
0 comments
2 views
0 likes
0 comments
11 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2020-05-23
Waiting Time
15 Minutes (Dine In)
Spending Per Head
$140 (Dinner)
Recommended Dishes
彩虹野菌水冷麵
$ 78
蜂蜜提子脆米炸雞
$ 88
草莓沙冰
$ 46
  • 紫薯沙冰