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2020-10-16
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以前喺旺角最鍾意掃街,但自從疫情之後,都好少拎住嘢食一路行一路通街食。但港式小食始終有一種不能形容的港式情懷喺入面,令人念念不忘。最近就發現旺角新開咗一間賣港式小食同車仔麵嘅魚蛋哥,價錢同掃街嘅差唔多,最緊要就係有得坐定定喺度堂食,所以今日同兩個港女行街行到攰,就嚟咗呢度勁食一番。魚蛋都可以有Pantone嘅效果😂😂,辣定唔辣任君選擇!呢度結合咗港式茶餐廳同港式小食店,選擇好多,又有得揀唔同份量,啱晒又為食又唔大食嘅我哋。車仔麵都好吸引,橫掂有啲餓,一於嗌兩碗車仔麵share食。車仔麵叫咗米粉配滷水雞中翼、鮮蝦雲吞、牛丸,加埋辣菜脯,承惠$42。鮮蝦雲吞入面有三隻蝦仁,好爽口;牛丸就有三粒,都有啲肉汁;滷水雞翼我就略嫌佢過熟咗少少,不過味道都OK。另一碗車仔麵揀咗米線配咖喱魷魚、午餐肉、清湯蘿蔔,承惠$37。咖喱魷魚份量多,魷魚爽口,配合埋少少辣嘅咖喱汁,我覺得呢個係必食推介,又抵食又好食!清湯蘿蔔都好入味,清甜得來又冇根,我都覺得係必食嘅!午餐肉就唔使介紹啦,鍾意食嘅就會鍾意食,哈哈!最鍾意碗仔翅、生菜、魚肉暈埋一齊食嘅口感,所以揀咗三溝。碗仔翅稠度適中,味香而爽口,所以我冇落胡椒粉
$28
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