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2024-02-03 391 views
星期五晚放工想食特別少少,行左一段路仔,尋找到這一間居酒屋小店。本身在門口想看一看餐單再决定。不過門口兩位客人直接問我地有咩需要。感覺是一間主力做熟客生意的小店。餐單除左一般串燒外,有一些推介。串燒價錢良好,牛為主既串燒大約20到40一串。推介菜中有驚喜的是梅水晶!酸鹼適中,十分開胃!第二樣有驚喜wasabi配鰹魚口感不錯😌仲有大量串燒🥳🥳🤩最後加上一個明太子飯團🤓老闆表示做左10幾年,上年重新改名☺️好彩趕係今晚收爐日食飯,新年後再開。
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星期五晚放工想食特別少少,行左一段路仔,尋找到這一間居酒屋小店。本身在門口想看一看餐單再决定。不過門口兩位客人直接問我地有咩需要。感覺是一間主力做熟客生意的小店。

餐單除左一般串燒外,有一些推介。
串燒價錢良好,牛為主既串燒大約20到40一串。
推介菜中有驚喜的是梅水晶!
酸鹼適中,十分開胃!
梅水晶
$60
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第二樣有驚喜wasabi配鰹魚口感不錯😌
霜燒鰹魚山葵醬油漬
$120
6 views
0 likes
0 comments
牛柳,牛肋肉,牛舌
5 views
0 likes
0 comments
4 views
0 likes
0 comments
3 views
0 likes
0 comments
茄子
$40
12 views
0 likes
0 comments
仲有大量串燒🥳🥳🤩
明太子飯團
$85
17 views
0 likes
0 comments
最後加上一個明太子飯團🤓
31 views
0 likes
0 comments
老闆表示做左10幾年,上年重新改名☺️
好彩趕係今晚收爐日食飯,新年後再開。
374 views
3 likes
0 comments
830 views
12 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2024-02-02
Dining Method
Dine In
Spending Per Head
$300 (Dinner)
Recommended Dishes
梅水晶
$ 60
霜燒鰹魚山葵醬油漬
$ 120
牛柳,牛肋肉,牛舌
明太子飯團
$ 85