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2020-10-13 23 views
火鍋]💕天氣開始轉涼, 最適合就係打邊爐. 這間火鍋店有多款湯底及海鮮類可以選擇, 今晚order左花膠濃湯雞鍋湯底(半隻)($218)補一補. 花膠份量多, 而且爽口. 雞啖啖肉得來而且又淋身, 好入味. 火鍋配料亦有很多選擇. 點了手切安格斯牛肉($188), 牛肉薄切淋身好有牛味. 蟹粉蝦餃皇($58/4粒), 好香既蟹粉香. 海膽包心丸($30/ 半打), 貴妃蚌($58/ 隻). 所有火鍋料都好新鮮, 配埋花膠雞湯底更加入味鮮甜😎尤其係海鮮. 貴妃蚌大隻啖啖肉又甜, 下次會再試其他多d款既海鮮呢.🥘餐廳: 大笪地花膠雞🍡地址: 旺角彌敦道613號飛達商業大廈3樓
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[滋味補身花膠雞火鍋]💕

天氣開始轉涼, 最適合就係打邊爐. 這間火鍋店有多款湯底及海鮮類可以選擇, 今晚order左花膠濃湯雞鍋湯底(半隻)($218)補一補. 花膠份量多, 而且爽口. 雞啖啖肉得來而且又淋身, 好入味.

火鍋配料亦有很多選擇. 點了手切安格斯牛肉($188), 牛肉薄切淋身好有牛味. 蟹粉蝦餃皇($58/4粒), 好香既蟹粉香. 海膽包心丸($30/ 半打), 貴妃蚌($58/ 隻).

所有火鍋料都好新鮮, 配埋花膠雞湯底更加入味鮮甜😎尤其係海鮮. 貴妃蚌大隻啖啖肉又甜, 下次會再試其他多d款既海鮮呢.

🥘餐廳: 大笪地花膠雞
🍡地址: 旺角彌敦道613號飛達商業大廈3樓
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2020-10-12
Dining Method
Dine In
Spending Per Head
$250 (Dinner)