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2024-10-12 110 views
近日我到訪了旺角一家頗具韓國風情的餐廳,踏入店內,彷彿瞬間被帶到了首爾的街頭。Soy Marinated Crab 2pcs & Shrimp 3pcs Set這道醬油醃蟹的味道十分鮮美,蟹肉鮮嫩,醬油的鹹香與蟹肉的鮮甜完美交融。每一口都能感受到蟹肉的彈性,與醬汁的滋味相得益彰。搭配的蝦也不遑多讓,肉質緊實,口感滑嫩MulGalBi - Shabu shabu Beef Stew 這道牛肉火鍋湯底香氣撲鼻,湯汁濃郁,牛肉片切得薄而均勻,經過火鍋的煮制,肉質軟滑,瞬間融化在口中,帶來令人愉悅的口感。湯底的味道層次分明,既有肉的鮮香,又有蔬菜的清甜Honey Butter Fried Chicken這道蜜糖奶油炸雞的外皮金黃酥脆,咬下去時發出清脆的聲音,口感層次分明。搭配上微甜的蜜糖及奶油香氣。Honey Jujube Tea (Hot)蜂蜜棗茶,茶湯透著淡淡的甜味,棗香撲鼻
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近日我到訪了旺角一家頗具韓國風情的餐廳,踏入店內,彷彿瞬間被帶到了首爾的街頭。
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Soy Marinated Crab 2pcs & Shrimp 3pcs Set
這道醬油醃蟹的味道十分鮮美,蟹肉鮮嫩,醬油的鹹香與蟹肉的鮮甜完美交融。每一口都能感受到蟹肉的彈性,與醬汁的滋味相得益彰。搭配的蝦也不遑多讓,肉質緊實,口感滑嫩
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MulGalBi - Shabu shabu Beef Stew
這道牛肉火鍋湯底香氣撲鼻,湯汁濃郁,牛肉片切得薄而均勻,經過火鍋的煮制,肉質軟滑,瞬間融化在口中,帶來令人愉悅的口感。湯底的味道層次分明,既有肉的鮮香,又有蔬菜的清甜
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Honey Butter Fried Chicken
這道蜜糖奶油炸雞的外皮金黃酥脆,咬下去時發出清脆的聲音,口感層次分明。搭配上微甜的蜜糖及奶油香氣。
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Honey Jujube Tea (Hot)
蜂蜜棗茶,茶湯透著淡淡的甜味,棗香撲鼻
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