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2013-10-18 2355 views
由於屋企人鐘意食客家菜.又唔想好似酒樓咁悶.所以黎在新漢記試下.睇番open rice 有d 係負評.我想為依間餐廳平反一下.員工都好有禮貌問我地幾多位.可能我地比較大班人, 所以要等一陣.講真冇加人服務費.有基本禮貌已經好好.比起收加一.仲要禮貌差既.我覺得已經好足夠入到去有2款餐前小吃.味道都唔錯.我地一行十人.所以都叫左好多野食.因為我地都唔係好知叫咩好..所以叫員工介紹..有部份都係餐牌上面冇既.推介,,吊筒. 一咬落口.全口墨汁.平時出面食唔到.黃酒雞.有紅棗帶點點甜味.好香.咕嚕肉..真係好脆.
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由於屋企人鐘意食客家菜.又唔想好似酒樓咁悶.
所以黎在新漢記試下.
睇番open rice 有d 係負評.
我想為依間餐廳平反一下.

員工都好有禮貌問我地幾多位.
可能我地比較大班人, 所以要等一陣.
講真冇加人服務費.
有基本禮貌已經好好.
比起收加一.仲要禮貌差既.我覺得已經好足夠

入到去有2款餐前小吃.味道都唔錯.

我地一行十人.所以都叫左好多野食.
因為我地都唔係好知叫咩好..
所以叫員工介紹..
有部份都係餐牌上面冇既.

推介,,吊筒. 一咬落口.全口墨汁.
平時出面食唔到.

黃酒雞.有紅棗帶點點甜味.好香.

咕嚕肉..真係好脆.
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2013-10-07
Waiting Time
5 Minutes (Dine In)
Spending Per Head
$200
Celebration
Birthday
Recommended Dishes
炸牛旁
吊筒
黃酒煮雞
墨魚餅
豬仔脾
咕嚕肉