91
28
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Level2
7
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2017-05-24 192 views
今日同阿仔去左屯門v city 一田行超市,諗住買塊和牛返屋企做晚餐,行行下點知阿仔話肚餓,於是上左食點個層搵野食,上到去見到有間餐廳排晒長龍等位,哈!通常排得長龍都証明質素唔差啦,於是就選左呢間,原來係紅椒力量,不過呢間是食東南亞菜的,等左15分鐘終於有位😓,我地就拿拿聲叫左佢地最出名既鹵豬脾飯,串燒同炒左碟菜食。先講下碟鹵豬脾飯,果然係招牌菜,🐷髀好入味,d皮又軟又淋,好似食緊花膠咁👍。D串燒唔乾,應該係用鮮肉做的。碟馬拉盞炒通菜,唔咸,仲幾好鍋氣添,下次有機會再試埋佢地海南雞先😅
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今日同阿仔去左屯門v city 一田行超市,諗住買塊和牛返屋企做晚餐,行行下點知阿仔話肚餓,於是上左食點個層搵野食,上到去見到有間餐廳排晒長龍等位,哈!通常排得長龍都証明質素唔差啦,於是就選左呢間,原來係紅椒力量,不過呢間是食東南亞菜的,等左15分鐘終於有位😓,我地就拿拿聲叫左佢地最出名既鹵豬脾飯,串燒同炒左碟菜食。先講下碟鹵豬脾飯,果然係招牌菜,🐷髀好入味,d皮又軟又淋,好似食緊花膠咁👍。D串燒唔乾,應該係用鮮肉做的。碟馬拉盞炒通菜,唔咸,仲幾好鍋氣添,下次有機會再試埋佢地海南雞先😅
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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