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2022-10-16
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今個禮拜日,下午4:30 ,嚟到大埔超級城嘅壽司郎食下午茶,等位大概等咗1小時。今次已經係我第四次嚟啦,所以佢嘅水準係值得再嚟嘅。因為下午茶嘅關係我今日冇食好多嘢,但係試咗嗰個三文魚壽司,真係好新鮮,佢冇嗰啲雪味同埋有三文魚嘅鮮味,值得推介但今日炙燒左口魚冇平時燒得咁夠。所以唔係好出到啲油香味,有待改善其他壽司都係唔正常發揮,冇乜特別,亦都唔難食。買單前最緊要試埋佢嘅究極巴斯克烤芝士蛋糕,睇個樣已經值回票價啦。
今次已經係我第四次嚟啦,所以佢嘅水準係值得再嚟嘅。
因為下午茶嘅關係我今日冇食好多嘢,但係試咗嗰個三文魚壽司,真係好新鮮,佢冇嗰啲雪味同埋有三文魚嘅鮮味,值得推介
但今日炙燒左口魚冇平時燒得咁夠。所以唔係好出到啲油香味,有待改善
其他壽司都係唔正常發揮,冇乜特別,亦都唔難食。
買單前最緊要試埋佢嘅究極巴斯克烤芝士蛋糕,睇個樣已經值回票價啦。
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