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濃味素食
2016-10-01 636 views
哩度有味餸最吸引我~猴頭菇 - 原本係有黑椒，同枱有人怕辣 所以走黑椒，但仍然炒得惹味玉子豆腐素魚崧 - 啲玉子豆腐應該炸過，有一面好似chi住啲九菜之類，好滑；素魚崧就係啲預製組件，濃味；整體幾得意紫菜鵝肝卷 - 哩個就係我至愛，外面粉漿炸得鬆化，裏面糊糊的夾雜住啲菇嘅絲，夠晒香口後記：多數餸菜都頗濃味
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哩度有味餸最吸引我~

猴頭菇 - 原本係有黑椒，同枱有人怕辣 所以走黑椒，但仍然炒得惹味

玉子豆腐素魚崧 - 啲玉子豆腐應該炸過，有一面好似chi住啲九菜之類，好滑；素魚崧就係啲預製組件，濃味；整體幾得意

紫菜鵝肝卷 - 哩個就係我至愛，外面粉漿炸得鬆化，裏面糊糊的夾雜住啲菇嘅絲，夠晒香口

後記：多數餸菜都頗濃味
猴頭菇
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玉子豆腐素魚崧
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紫菜鵝肝卷
20 views
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15 views
0 likes
0 comments
18 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    DETAILED RATING
    Taste
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    Value
    Date of Visit
    2016-10-01
    Dining Method
    Dine In
    Spending Per Head
    $135 (Dinner)