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2021-03-10
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𝙤𝙣 𝙬𝙚𝙚𝙠𝙚𝙣𝙙𝙨, 𝙬𝙚 𝙗𝙧𝙪𝙣𝙘𝙝🤪 𝙛𝙤𝙪𝙣𝙙 𝙩𝙝𝙞𝙨 𝙨𝙪𝙥𝙚𝙧 𝙘𝙤𝙯𝙮 𝙖𝙪𝙨𝙨𝙞𝙚 𝙨𝙩𝙮𝙡𝙚 𝙘𝙖𝙛𝙚 𝙞𝙣 𝙬𝙖𝙣 𝙘𝙝𝙖𝙞 𝙬𝙝𝙞𝙘𝙝 𝙞𝙨 𝙡𝙤𝙘𝙖𝙩𝙚𝙙 𝙖𝙩 𝙩𝙝𝙚 𝙛𝙖𝙧 𝙚𝙣𝙙 𝙤𝙛 𝙩𝙝𝙚 𝙨𝙩𝙧𝙚𝙚𝙩! 𝙫𝙚𝙧𝙮 𝙙𝙚𝙘𝙚𝙣𝙩 𝙛𝙤𝙤𝙙 𝙖𝙣𝙙 𝙞 𝙝𝙞𝙜𝙝𝙡𝙮 𝙧𝙚𝙘𝙤𝙢𝙢𝙚𝙣𝙙 𝙩𝙝𝙚𝙞𝙧 𝙩𝙤𝙣𝙞𝙘 𝙚𝙨𝙥𝙧𝙚𝙨𝙨𝙤 𝙗𝙤𝙢𝙗🤯 𝙡𝙤𝙫𝙚 𝙝𝙤𝙬 𝙩𝙝𝙚 𝙩𝙖𝙨𝙩𝙚 𝙤𝙛 𝙝𝙚𝙧𝙗𝙨 𝙖𝙣𝙙 𝙘𝙞𝙩𝙧𝙪𝙨 𝙜𝙤 𝙨𝙤 𝙬𝙚𝙡𝙡 𝙩𝙤𝙜𝙚𝙩𝙝𝙚𝙧 𝙬𝙞𝙩𝙝 𝙢𝙞𝙭𝙞𝙣𝙜 𝙩𝙝𝙚𝙞𝙧 𝙝𝙤𝙪𝙨𝙚 𝙗𝙡𝙚𝙣𝙙 𝙚𝙨𝙥𝙧𝙚𝙨𝙨𝙤 𝙬𝙞𝙩𝙝 𝙩𝙤𝙣𝙞𝙘 𝙬𝙖𝙩𝙚𝙧 (𝙨𝙬𝙞𝙥𝙚 𝙩𝙤 𝙨𝙚𝙚 𝙝𝙤𝙬 𝘽𝙊𝙈𝘽 𝙞𝙩 𝙞𝙨➡️).平時成日經過灣仔都唔知呢條巷仔尾原來有間咁chill既cafe，鐘意坐室外既一定要bookmark定呢間 @mansonlot ～ 睇相見軟殼蟹risotto好吸引一於試試佢！有大大隻軟殼蟹之餘意大利飯仲有一絲絲蟹肉，每粒飯都沾滿忌廉又有咬口，加埋意大利青瓜不論口感同味道都好豐富🤩 反而最多人推介既燒牛肉新薯沙律有啲失望，薯仔
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平時成日經過灣仔都唔知呢條巷仔尾原來有間咁chill既cafe，鐘意坐室外既一定要bookmark定呢間 @mansonlot ～ 睇相見軟殼蟹risotto好吸引一於試試佢！有大大隻軟殼蟹之餘意大利飯仲有一絲絲蟹肉，每粒飯都沾滿忌廉又有咬口，加埋意大利青瓜不論口感同味道都好豐富🤩 反而最多人推介既燒牛肉新薯沙律有啲失望，薯仔粒炸得幾香脆，牛肉燒得軟稔份量又多，加埋牛油果、車厘茄、沙律菜同烘麵包粒樣樣都幾好食，但就冇咩驚喜～ 而佢地杯tonic espresso bomb就真係睇得又飲得！將house blend espresso成杯撞入fever-tree tonic water，連埋杯邊砂糖一齊飲，帶有少少citrus香又不失咖啡香味，必叫！🙌🏽
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