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前排收工同朋友去左灣仔一間意日Fusion餐廳食Dinner✨餐廳主打自家製手工意大利粉,亦有廚師係吧枱位整鐵板燒🔥大家可以近距離欣賞廚師烹煮表演👨🏻‍🍳餐廳有室內外位置,坐底飲杯野都唔錯架,今次叫左幾款野食味道都有驚喜!_Fried Cuttlefish $88鐵板形式上菜上枱熱辣辣,墨魚爽口彈牙,醬汁甜甜地好惹味Baked Cheese Beef Tripe in Tomato Sauce $98必點之選! 牛肚切成絲 加入蕃茄醬燉得入味,中間仲有隻太陽蛋,配麵包沾汁十分香口🍳Black Truffie, Unagi & Foie Gras Risotto $208本身想試燒蠔果款 Risotto不過賣曬,呢款加入鵝肝及鰻魚同樣滋味,Risotto粒粒分明,菇菌醬汁好入味,值得一試Fettucine Uni Carbonara $258見倒好多人叫! 北海道産海膽香甜軟滑,海膽醬汁好濃郁,每條寬條麵都好掛汁
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前排收工同朋友去左灣仔一間意日Fusion餐廳食Dinner✨餐廳主打自家製手工意大利粉,亦有廚師係吧枱位整鐵板燒🔥大家可以近距離欣賞廚師烹煮表演👨🏻‍🍳
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餐廳有室內外位置,坐底飲杯野都唔錯架,今次叫左幾款野食味道都有驚喜!
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Fried Cuttlefish $88
鐵板形式上菜上枱熱辣辣,墨魚爽口彈牙,醬汁甜甜地好惹味
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Baked Cheese Beef Tripe in Tomato Sauce $98
必點之選! 牛肚切成絲 加入蕃茄醬燉得入味,中間仲有隻太陽蛋,配麵包沾汁十分香口🍳
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Black Truffie, Unagi & Foie Gras Risotto $208
本身想試燒蠔果款 Risotto不過賣曬,呢款加入鵝肝及鰻魚同樣滋味,Risotto粒粒分明,菇菌醬汁好入味,值得一試
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Fettucine Uni Carbonara $258
見倒好多人叫! 北海道産海膽香甜軟滑,海膽醬汁好濃郁,每條寬條麵都好掛汁
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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