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灣仔的法國燒鷄
2014-10-01 1248 views
難得有一日假期，專登去灣仔廈門街食燒雞。La Rotisserie 的雞是法國的A級走地雞，烤雞香味從烤箱徐徐傳出，令人垂涎三呎⋯要左1/4隻烤雞（$50），專登指明要脾位。雞肉幾滑，雞皮多數肥油已燒走，可惜調味麻麻，浪費左隻雞。
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難得有一日假期，專登去灣仔廈門街食燒雞。
La Rotisserie 的雞是法國的A級走地雞，烤雞香味從烤箱徐徐傳出，令人垂涎三呎⋯
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 要左1/4隻烤雞（$50），專登指明要脾位。雞肉幾滑，雞皮多數肥油已燒走，可惜調味麻麻，浪費左隻雞。

(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    Date of Visit
    2014-10-01
    Dining Method
    Dine In
    Spending Per Head
    $50 (Tea)