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Restaurant: Robatayaki
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign
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爐端燒情人節晚餐初體驗：不值得。
2025-02-15 142 views
情人節晚餐體驗：不值得。之前未食過爐端燒，又據聞此餐廳連續3 年榮獲《米芝蓮指南》推介，所以就試試佢，預訂左佢情人節晚餐set。坐位係圍住爐個邊嘅位置，係個一枱嚟講，當時我同另一半係唯一準時出現，亦都係第一個落好曬order。而咁啱旁邊嘅食客同我哋一樣點咗同一個餐，但每一次所有食物都係畀咗其他客人先到我哋,仲要唔明點解啲嘢食全部微溫，已經係個爐到圍住，熱都唔熱都算，啲海鮮全部都似係急凍貨咁，鮮都唔鮮，例如：大蝦得一隻，啲肉實得嚟又冇味完全係殭屍肉咁😂 ，四粒螺啲肉係霉又細粒，完全冇彈性但佢啲汁係好味。帶子：又係冇味，正常應該係有肉質同鮮甜味，但個海膽係好味嘅。菠菜： 鹹到腎虧，佢啲蒜蓉係香嘅，但真係好鹹好鹹😂 刺身：係唯一最好🤣服務都對唔住千幾蚊一個人嘅收費… 侍應大聲傾偈，食完嘅碗碟成日好耐都冇人收… 茶飲完一段時間先有人嚟斟… 總括而言完全唔似高級餐廳，我以為去咗茶餐廳😂🫶。Dinner set 包括：白飯魚乾一碟,刺身一碟,麵豉湯一人一碗，煎大蝦一隻, 煎帶子伴海膽一粒,汁煮螺四粒,菠菜一碟,波波雞肉串2串,再加左$200升級宮崎牛一碟,烏冬一人一碗,一塊cheese cake
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情人節晚餐體驗：不值得。
之前未食過爐端燒，又據聞此餐廳連續3 年榮獲《米芝蓮指南》推介，所以就試試佢，預訂左佢情人節晚餐set。
坐位係圍住爐個邊嘅位置，係個一枱嚟講，當時我同另一半係唯一準時出現，亦都係第一個落好曬order。而咁啱旁邊嘅食客同我哋一樣點咗同一個餐，但每一次所有食物都係畀咗其他客人先到我哋,仲要唔明點解啲嘢食全部微溫，已經係個爐到圍住，熱都唔熱都算，啲海鮮全部都似係急凍貨咁，鮮都唔鮮，例如：大蝦得一隻，啲肉實得嚟又冇味完全係殭屍肉咁😂 ，四粒螺啲肉係霉又細粒，完全冇彈性但佢啲汁係好味。帶子：又係冇味，正常應該係有肉質同鮮甜味，但個海膽係好味嘅。菠菜： 鹹到腎虧，佢啲蒜蓉係香嘅，但真係好鹹好鹹😂 刺身：係唯一最好🤣
服務都對唔住千幾蚊一個人嘅收費… 侍應大聲傾偈，食完嘅碗碟成日好耐都冇人收… 茶飲完一段時間先有人嚟斟… 總括而言完全唔似高級餐廳，我以為去咗茶餐廳😂🫶。

Dinner set 包括：
白飯魚乾一碟,刺身一碟,麵豉湯一人一碗，煎大蝦一隻, 煎帶子伴海膽一粒,汁煮螺四粒,菠菜一碟,波波雞肉串2串,再加左$200升級宮崎牛一碟,烏冬一人一碗,一塊cheese cake ,膠玫瑰，盛惠二千幾蚊🤣
只可以講呢個價真係好多好好嘅選擇，我當自己唔好彩😂 不過就食物質素嚟講，我應該唔會再去lu。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2025-02-14
Dining Method
Dine In
Spending Per Head
$1300 (Dinner)
Celebration
Valentine's Day