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Restaurant: Shanghai Lane (Electric Road)
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

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2020-12-04 42 views
上海炒年糕,年糕口感煙韌,充滿醬油味道,味道咸香,配料包括有豬肉絲、香菇、津白、白菜,味道正宗。小籠包,即叫即製,肉質肥瘦適中,湯汁飽滿,配以薑醋食用,味道更佳。弄堂菜肉餛飩配響螺蟲草燉雞十全養生湯,餛飩菜肉比例均勻,食落好新鮮,響螺蟲草燉雞十全養生湯,味道鮮甜。陳年花鵰醉雞,雞件肉質鮮嫩,花鵰味濃,食落好入味。五色素菜餛飩配豉油湯,皮薄餡多,味道獨特,食落好有鮮味。酸辣湯,好足料,採用大量冬菇、肉絲、荀絲、蛋花、木耳製作,口感濃稠,味道惹味。菜飯,菜粒口感爽脆,味道清甜。白飯,口感軟硬適中,食落有咬口。豆漿,豆味濃香,口感細滑,味道香甜。
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上海炒年糕,年糕口感煙韌,充滿醬油味道,味道咸香,配料包括有豬肉絲、香菇、津白、白菜,味道正宗。

小籠包,即叫即製,肉質肥瘦適中,湯汁飽滿,配以薑醋食用,味道更佳。

弄堂菜肉餛飩配響螺蟲草燉雞十全養生湯,餛飩菜肉比例均勻,食落好新鮮,響螺蟲草燉雞十全養生湯,味道鮮甜。

陳年花鵰醉雞,雞件肉質鮮嫩,花鵰味濃,食落好入味。

五色素菜餛飩配豉油湯,皮薄餡多,味道獨特,食落好有鮮味。

酸辣湯,好足料,採用大量冬菇、肉絲、荀絲、蛋花、木耳製作,口感濃稠,味道惹味。

菜飯,菜粒口感爽脆,味道清甜。

白飯,口感軟硬適中,食落有咬口。

豆漿,豆味濃香,口感細滑,味道香甜。
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
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Dine In
Recommended Dishes
  • 小籠包
  • 弄堂菜肉餛飩
  • 響螺蟲草燉雞十全養生湯
  • 上海炒年糕
  • 酸辣湯
  • 凍豆漿