31
3
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Level2
10
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2019-04-13 83 views
今次試呢間,想食下日本野。講下個火炙佐口魚先,其實唔差,但自己本身中意食燒足既火炙佐口,而呢個係燒左一半所以下半邊係韌身既,但香味都仲係到。個炸豪係脆口既,應該即叫即炸(所以都等左陣)?唔差~個軟殻蟹反而覺得冇脆口既感覺,但點佢既wasabi 豉油都ok
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今次試呢間,想食下日本野。
講下個火炙佐口魚先,其實唔差,但自己本身中意食燒足既火炙佐口,而呢個係燒左一半所以下半邊係韌身既,但香味都仲係到。
個炸豪係脆口既,應該即叫即炸(所以都等左陣)?唔差~
個軟殻蟹反而覺得冇脆口既感覺,但點佢既wasabi 豉油都ok
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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