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2021-06-05 26 views
門口見到有個辣辣招牌二人套餐,$488/2人,有6道菜,好夠食之餘,仲有大海景睇!🔸前菜-酸辣紅海哲花、招牌口水雞見到啲紅油浸住啲雞,以為應該辣到喊🥲點知又食到喎!麻辣兼備,仲有花生🥜,增加口感!另外海哲好重膠質,食落「嗦嗦」聲!🔸招牌菜酸菜魚香料創新,加入rosemary,辟除魚腥味~配料絕不吝嗇,有芽菜、蓮藕、萵荀等,非常足料!魚肉嫩滑,配上香濃的湯底,惹味十足,係我最喜歡的川菜之一!🔸宮保蝦仁另一款海鮮類就係蝦仁!一口蝦仁都有好多粒,味道偏酸多過辣,非常開胃🔸自家酸菜炒肉末配薄餅肉粒帶有酸菜的香氣,自己動手放入薄薄嘅薄餅,十分有趣😙🔸干鍋福建椰菜花椰菜花焦香爽脆💚🔸酒釀桂花湯圓酒味清淡,桂花蜜突出💝 加入湯圓,就變身香氣十足的桂花酒釀湯圓!
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門口見到有個辣辣招牌二人套餐,$488/2人,有6道菜,好夠食之餘,仲有大海景睇!
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🔸前菜-酸辣紅海哲花、招牌口水雞
見到啲紅油浸住啲雞,以為應該辣到喊🥲點知又食到喎!麻辣兼備,仲有花生🥜,增加口感!另外海哲好重膠質,食落「嗦嗦」聲!
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🔸招牌菜酸菜魚
香料創新,加入rosemary,辟除魚腥味~配料絕不吝嗇,有芽菜、蓮藕、萵荀等,非常足料!魚肉嫩滑,配上香濃的湯底,惹味十足,係我最喜歡的川菜之一!
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🔸宮保蝦仁
另一款海鮮類就係蝦仁!一口蝦仁都有好多粒,味道偏酸多過辣,非常開胃
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🔸自家酸菜炒肉末配薄餅
肉粒帶有酸菜的香氣,自己動手放入薄薄嘅薄餅,十分有趣😙
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🔸干鍋福建椰菜花
椰菜花焦香爽脆💚
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🔸酒釀桂花湯圓
酒味清淡,桂花蜜突出💝 加入湯圓,就變身香氣十足的桂花酒釀湯圓!
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