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2016-08-28
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蔥味，櫻花蝦，黑糖，紫薯⋯都有好多選擇🙈不過第一次食，友人話揀返原味比較穩陣🤔有熱同凍兩款揀，仲有蘿白絲，今次揀左熱嘅！🙂即叫即煎，包保新鮮😀等待大約兩分鐘，待核桃木味煙燻玉子後打開☺️ 玉子夠嫩滑，用叉都吉吾住😂甜甜咸咸的口感吾錯嫁😊煙燻味好濃，略嫌有些小蓋過蛋嘅香道，不過問題都不大！愛蛋之人可以一試🍳
$28
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$28
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$28
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