11
11
5
Restaurant: Café de Coral (Wing Tak Mansion)
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level4
121
0
2019-02-05 411 views
焗豬扒飯係我其中一樣喜愛嘅食物。前幾晚就嚟咗位於土瓜灣北帝街嘅大家樂食晚飯,見有焗豬扒飯,當然唔會錯過啦。所以就點咗一個厚切焗豬扒飯配熱鴛鴦,一共$47。焗豬扒,非常大塊同厚切。表面加有蛋漿,食落一啲都唔鞋口,而且入味得嚟肉汁好豐富。配料有菠蘿粒、番茄及青豆,個番茄醬汁非常惹味,飯亦係炒完之後先至攞去焗,所以特別香口。呢個焗豬扒飯我絕我覺得絕對冇得輸。熱鴛鴦味道亦好唔錯。呢度嘅焗豬扒飯,我絕對會再返嚟幫襯。
Read full review
焗豬扒飯係我其中一樣喜愛嘅食物。前幾晚就嚟咗位於土瓜灣北帝街嘅大家樂食晚飯,見有焗豬扒飯,當然唔會錯過啦。

所以就點咗一個厚切焗豬扒飯配熱鴛鴦,一共$47。
35 views
0 likes
0 comments



焗豬扒,非常大塊同厚切。表面加有蛋漿,食落一啲都唔鞋口,而且入味得嚟肉汁好豐富。配料有菠蘿粒、番茄及青豆,個番茄醬汁非常惹味,飯亦係炒完之後先至攞去焗,所以特別香口。呢個焗豬扒飯我絕我覺得絕對冇得輸。
17 views
0 likes
0 comments


19 views
0 likes
0 comments



熱鴛鴦味道亦好唔錯。
13 views
0 likes
0 comments



呢度嘅焗豬扒飯,我絕對會再返嚟幫襯。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In