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Restaurant: Itamama (何文田廣場)
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level1
1
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2021-09-25 578 views
Foodpanda 外賣左個焗飯,午市時間自取。去到餐廳好忙,員工一個人兼顧收銀及安排外賣,等咗十幾分鐘先有得拿。松露野菌白汁雞扒焗珍珠,味道麻麻。黑松露味太搶,雞扒可以,食咗兩啖見到有啲奇怪,點解咁大粒黑芝麻?但係估唔到咁大隻曱甴送埋俾我加餐!!!真係多謝曬啦!頂你!
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Foodpanda 外賣左個焗飯,午市時間自取。去到餐廳好忙,員工一個人兼顧收銀及安排外賣,等咗十幾分鐘先有得拿。

松露野菌白汁雞扒焗珍珠,味道麻麻。黑松露味太搶,雞扒可以,食咗兩啖見到有啲奇怪,點解咁大粒黑芝麻?但係估唔到咁大隻曱甴送埋俾我加餐!!!真係多謝曬啦!頂你!
松露野菌白汁雞扒焗珍珠飯
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2021-09-25
Waiting Time
15 Minutes (Dine In)
Spending Per Head
$54 (Lunch)