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2024-01-23 183 views
今晚想食煲仔飯,不過工廠區唔係太多地方有,行過經過見到廣告牌有得食,於是入去試吓。選擇係幾多,叫了個北菇滑雞同滑蛋牛肉,仲有個魚皮。先講魚皮,有啲咬口,都幾爽,同埋唔算太辣,都ok。但至於煲仔飯,兩個都超唔得。首先啲雞唔滑,又韌,同埋超重雪味。而滑蛋牛肉,隻蛋係預先打咗落煲飯入面,蛋黃都熟埋。不過最唔得嘅係啲飯,一來面層啲飯太淋,但煲底啲飯又好似未煲熟咁,啲米仲好硬,而且又無飯焦,所以整體嚟講超唔得,亦唔會有下次。
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今晚想食煲仔飯,不過工廠區唔係太多地方有,行過經過見到廣告牌有得食,於是入去試吓。
選擇係幾多,叫了個北菇滑雞同滑蛋牛肉,仲有個魚皮。
先講魚皮,有啲咬口,都幾爽,同埋唔算太辣,都ok。
但至於煲仔飯,兩個都超唔得。首先啲雞唔滑,又韌,同埋超重雪味。而滑蛋牛肉,隻蛋係預先打咗落煲飯入面,蛋黃都熟埋。不過最唔得嘅係啲飯,一來面層啲飯太淋,但煲底啲飯又好似未煲熟咁,啲米仲好硬,而且又無飯焦,所以整體嚟講超唔得,亦唔會有下次。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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