54
19
12
Level3
67
0
2021-11-19 194 views
假日去東薈城行下,時間正席3點,唔想食太飽就入左羅麥記,假日都有午餐,不過唔岩我地,我地揀左餐牌散叫。叫左春卷,西多,燒豬頸肉,點知上枱份份都好大碟。環境就覺得唔係太乾淨但又唔污染嘅,只係感覺唔乾爽。服務方面就好一般,畢竟免收加一,啲啊姐都幾串,簡單啲講似茶餐廳咁,但好彩食物唔係。春卷無晾乾油先上碟,搞到碟底多油,但好食,外脆食落都無油膩感。西多係灑糖霜,無糖漿比,超過大份,炸得好好食,好香,無油益味燒豬頸肉好似其他餐廳嘅1.5倍份量,有啲肥肉但食得豬頸肉預左,食落香口,食完會想再食,不過佢啲密汁有啲似叉燒嘅感覺,哈哈
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假日去東薈城行下,時間正席3點,唔想食太飽就入左羅麥記,假日都有午餐,不過唔岩我地,我地揀左餐牌散叫。叫左春卷,西多,燒豬頸肉,點知上枱份份都好大碟。

環境就覺得唔係太乾淨但又唔污染嘅,只係感覺唔乾爽。服務方面就好一般,畢竟免收加一,啲啊姐都幾串,簡單啲講似茶餐廳咁,但好彩食物唔係。

春卷無晾乾油先上碟,搞到碟底多油,但好食,外脆食落都無油膩感。
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西多係灑糖霜,無糖漿比,超過大份,炸得好好食,好香,無油益味
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燒豬頸肉好似其他餐廳嘅1.5倍份量,有啲肥肉但食得豬頸肉預左,食落香口,食完會想再食,不過佢啲密汁有啲似叉燒嘅感覺,哈哈
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