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2017-03-09
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3月5號阿媽生日一家人食飯慶祝,諗住近近地係屋企附近簡簡單單食餐飯,就選擇咗特色風味酒家,見菜牌做小菜優惠點指定兩個餸送煲豬肺湯,好似好吸引,好就點龍蝦,乳鴿,梅菜扣肉,蒸石班,加碟菜,仲有送既湯,一家人夠食啦,大家傾下計餸到啦,起筷,龍蝦配媽媽最鍾意既伊麵,味道幾好,之後湯到了,一淡飲入口,難飲過茶餐廳d例湯,阿媽同家姐都話,湯料好少,得6件一蚊港幣大細既豬肺,十足十加水番渣煲淡而無味,飲落口唔夠熱,不特止,飲得到只有好重牛奶味,一點杏汁味都無,極之難飲,乳鴿燒到皮好脆,但係肉味偏淡,扣肉熱辣辣上枱,點知食一口超咸,要即刻飲汽水先中和到,肉質又嚡唔夠林,梅菜又苦,極之難食,蒸魚等咗好耐終於上枱,魚肉勁林,入口覺得梅既,就知唔係新鮮魚,最後浸豆苗,唔知點解菜湯又係食到好重奶味道囉,唔通所有湯都係由奶水溝既,今餐超難食,食唔曬,又唔夠飽,阿媽生日唔想掃興,就無即時投訴了,但以後唔會再幫襯呢間,又唔足料又咁難食既酒家
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