25
10
2
Level4
109
0
2015-11-17 684 views
其實喱間野開左好多年,一直睇佢門面好似好殘舊咁,所以就無幫襯過。今日午飯時間,個心痕痕地,終於黎試一試。佢主打嘅都係好似茶餐廳咁嘅碟頭飯,雞扒飯、番茄肉片、豆腐班腩嗰啲。價錢好平,廿幾三十蚊就包埋野飲。而我就叫左個生炒牛肉飯。飯係即叫即炒嘅,所以都要等十分鐘左右。飯底炒得好香,粒粒分明,口感好好。另外,精髓在於佢叫牛肉,好嫩好夠味,佢唔係用鬆肉粉乸到無哂口感嘅嗰種嫩,而且調味非常出色,值得一讚👍🏻我身邊嘅人,好多都係叫佢嘅招牌雞扒飯,我諗應該都係一樣咁出色,下次黎到,一定會試
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其實喱間野開左好多年,一直睇佢門面好似好殘舊咁,所以就無幫襯過。今日午飯時間,個心痕痕地,終於黎試一試。
佢主打嘅都係好似茶餐廳咁嘅碟頭飯,雞扒飯、番茄肉片、豆腐班腩嗰啲。價錢好平,廿幾三十蚊就包埋野飲。

而我就叫左個生炒牛肉飯。飯係即叫即炒嘅,所以都要等十分鐘左右。飯底炒得好香,粒粒分明,口感好好。另外,精髓在於佢叫牛肉,好嫩好夠味,佢唔係用鬆肉粉乸到無哂口感嘅嗰種嫩,而且調味非常出色,值得一讚👍🏻
生炒牛肉飯
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我身邊嘅人,好多都係叫佢嘅招牌雞扒飯,我諗應該都係一樣咁出色,下次黎到,一定會試
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Spending Per Head
$30 (Lunch)
Recommended Dishes
生炒牛肉飯