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Level4
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無驚喜...
2006-08-09 5 views
今日黎佐呢度食dinner, 我叫佐個蒜片豬軟骨拉面, 男友叫佐個烏賊拉面, 另再叫多個明太子雞翼. 其實味千拉面我真係有幾年無幫襯過, 因為覺得我要食拉面都一定唔會揀味千. 但見咁耐無試過, 睇下而家會唔會有咩唔同. 結果都係同以前一樣, 想食好吃的拉面我絕對唔會黎味千. 無論面, 湯底同服務都係太一般. 首先唔知點解我地兩碗面咁遲黎, 等到我地吽晒, 搞到某waitress主動行埋黎問我地叫佐d咩, 話幫我地催下. 眼見遲黎過我地既人都己經食緊勒. 果個烏賊拉面, 原來只係好普通既墨魚餅, 食果刻我只係諗到"咁似酒樓果d墨魚餅既?"睇怕我又有排都唔會再幫襯.
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今日黎佐呢度食dinner, 我叫佐個蒜片豬軟骨拉面, 男友叫佐個烏賊拉面, 另再叫多個明太子雞翼.

其實味千拉面我真係有幾年無幫襯過, 因為覺得我要食拉面都一定唔會揀味千. 但見咁耐無試過, 睇下而家會唔會有咩唔同. 結果都係同以前一樣, 想食好吃的拉面我絕對唔會黎味千. 無論面, 湯底同服務都係太一般.

首先唔知點解我地兩碗面咁遲黎, 等到我地吽晒, 搞到某waitress主動行埋黎問我地叫佐d咩, 話幫我地催下. 眼見遲黎過我地既人都己經食緊勒.

果個烏賊拉面, 原來只係好普通既墨魚餅, 食果刻我只係諗到"咁似酒樓果d墨魚餅既?"

睇怕我又有排都唔會再幫襯.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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