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2016-04-07
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今日帶埋仔仔出觀塘接爸爸收工,aPM食飯時間間間都要等位,老公話不如就試吓呢間位於aPM旁亞太中心的Manhattan Grill & Bar啦!呢度環境清淨幾舒服,餐牌食物都好多選擇,如果想食dinner set都有得揀,不過我比單點menu的菜式吸引下就冇試set喇!等咗幾分鐘就上餐包,店長見我有小朋友仲特意轉咗個mini muffin比我,好細心呢!首先來個頭盤焗蟹肉海鮮餅,呢道菜係店長推介果然冇介紹錯,兩大個海鮮餅份量十足,頭盤來講3,4人食都夠。煎得香香的海鮮餅唔油膩,每一啖都咬到唔同嘅海鮮料,老公話如果蟹肉再多D就更好喇!重點係一定要點附上嘅酸辣醬,完全增加海鮮餅的鮮味,好惹味!之後就到我最期待之一嘅洋蔥湯同牛肝菌湯。平時食西餐飲到夠香夠濃嘅真係好難,今次又比我遇到喇!呢道洋蔥湯嘅顏色較深,原來係因為廚師將洋蔥炒過再放湯先會咁香,所以會見到洋蔥比較爛。仲有湯面塊toast面鋪滿一層焗過嘅芝士,好香好好味!牛肝菌湯都唔錯,磨菇料足。當我聞到陣陣黑松露香味就察覺到上主菜喇!有威靈頓牛柳同扒皇帝蝦意大利飯。我就係比呢道威靈頓牛柳吸引住,因為做法複雜,通常食自助餐先可以食到大大件的
$88
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$62
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$298
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$168
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整體來講呢度食物水準都好好,下次來觀塘晚飯又多一個落腳點啦!
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由地面有電梯直上餐廳,餐廳亦設有BB high chair及小童餐具,啱一家大細之選!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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