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2016-09-04
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前陣子還熱得要命,經過數天大雨後,居然涼了點,難道秋天回來嗎?趁著微涼,立時有藉口吃煲仔飯。燒臘煲仔飯,大家的浪漫。油鴨、田雞、菜遠,加入豉油,焉能抗拒。煲底烘到燶燶的飯焦有可能不是絕品嗎?任何人都不會放過,我們更刮到一粒不留!熱辣辣食到汗流浹背都要食!
燒臘煲仔飯,大家的浪漫。油鴨、田雞、菜遠,加入豉油,焉能抗拒。
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