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2019-08-21
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朋友生日,決定帶佢食d好野,黎到合和對面既qre plaza,成棟都係野食呢,我地揀左食熟成牛既hEat。🎈4 course Dinner 🎈每人$580,我地2個人,就叫2個set,share黎食,咁就乜都試到了。💙Oyster 2pcs分別係美國同日本蠔。前者爽甜,大隻;後者較creamy。冰冰涼涼,夏天食真係一流。💙Summer Truffle Porcini Toast松露牛肝菌多士,好濃郁既松露香味,廚師都好重手架,大大舊松露,配埋又香又脆既多士。🧡King Crab Leg蟹腳大大隻,蟹殻已經打碎左,方便我地直接吉黎食,唔洗大出洋相,蟹肉鮮甜,肉質幾實在。🧡Daily Seasonal Clams呢個蜆用lemongrass、辣椒整左個cream sauce,令到成個蜆都好cream,又香又滑。雖然有落辣椒,但唔辣既。💛Salmon三文魚扒煎到個外皮好香脆,魚肉唔會腥,仲有啖啖好香既魚油。配埋個醬,幾match。💛Prime CAB Striploin in house Day Aged 30days呢個係餐廳自己熟成嘅牛扒,喺特定嘅溫度同埋濕度之下,熟成左30日以上,屬性
每人$580,我地2個人,就叫2個set,share黎食,咁就乜都試到了。
💙Oyster 2pcs
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💙Summer Truffle Porcini Toast
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12 views
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🧡King Crab Leg
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🧡Daily Seasonal Clams
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9 views
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💛Salmon
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9 views
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💛Prime CAB Striploin in house Day Aged 30days
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7 views
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10 views
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💜Chocolate Tiramisu +💜Panna Cotta
甜品都有兩款,兩款都好滑,Panna Cotta特別出色,又滑又有奶香,on top仲有酸酸甜甜既莓醬,食哂成餐都唔覺得heavy。
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