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熱情果蛋糕配法式小杏餅
2013-01-25 262 views
潮拜Tony Wong, 試了熱情果蛋糕配法式小杏餅, 漂亮的半圓形鏡面, 熱情果與芝士蛋糕配合得天依無逢, 口感充滿層次, 軟滑中帶鬆脆, 法式小杏餅有如畫龍點睛, 吃了一口心裡澎湃熱情像熾熱熔岩在冰封的火山口源源不絕的流出來~
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潮拜Tony Wong, 試了熱情果蛋糕配法式小杏餅, 漂亮的半圓形鏡面, 熱情果與芝士蛋糕配合得天依無逢, 口感充滿層次, 軟滑中帶鬆脆, 法式小杏餅有如畫龍點睛, 吃了一口心裡澎湃熱情像熾熱熔岩在冰封的火山口源源不絕的流出來~
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DETAILED RATING
Taste
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Value
Date of Visit
2013-01-25
Dining Method
Dine In
Spending Per Head
$40
Recommended Dishes
  • 熱情果蛋糕配法式小杏餅