18
6
1
Level1
2
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2018-09-23 448 views
老闆好趕住燒,趕住收錢,趕住做下一單生意,結果燒嘅時間唔夠,正確來講應該喺翻燒嘅時間唔夠,唔熱嘅燒烤請問好味得去邊?!你想做多d生意冇人怪你,但請注重食物質素同尊重下食客,求其整翻熱當燒烤,有d離蒲lor.話曬都喺俾錢買,你預先炸熟或煮烚熟無怪你,但翻燒你都要燒得夠熱先得ga,唔熱邊喥有香味?一味淨係識收錢!求其放上個炭爐碌兩下當燒烤,咁邊個都可以開檔la,d食物冇燒烤個種香氣仲叫乜燒烤檔?!失望!
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老闆好趕住燒,趕住收錢,趕住做下一單生意,結果燒嘅時間唔夠,正確來講應該喺翻燒嘅時間唔夠,唔熱嘅燒烤請問好味得去邊?!
你想做多d生意冇人怪你,但請注重食物質素同尊重下食客,求其整翻熱當燒烤,有d離蒲lor.話曬都喺俾錢買,你預先炸熟或煮烚熟無怪你,但翻燒你都要燒得夠熱先得ga,唔熱邊喥有香味?一味淨係識收錢!求其放上個炭爐碌兩下當燒烤,咁邊個都可以開檔la,d食物冇燒烤個種香氣仲叫乜燒烤檔?!失望!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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