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Restaurant: Fairwood (Shek Kip Mei Estate)
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level4
118
0
2019-05-14 277 views
一家四口兩大兩細,叫咗一個燒春雞餐,再加多一個鐵板牛扒餐!燒春雞餐味道唔錯,而且雞髀好滑,雞皮燒得好脆! 配埋粟米、薯蓉,仲有一個餐包。分量足夠兩個人食!我哋仲食唔晒打包添!薯蓉覺得都唔錯,不過中間有啲洋蔥好似有啲酸酸地。 可能已經太夜嘅關係啦!鐵板牛扒餐,幾十蚊嘅價錢食到鐵板牛扒,都冇乜要求㗎啦。之前另一間分店食過一次,塊牛扒好似紙咁薄。完全冇牛味。今次嚟到呢一間分店,俾多次機會佢啦。今次牛扒好咗好多,而且煎得唔錯!
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一家四口兩大兩細,叫咗一個燒春雞餐,再加多一個鐵板牛扒餐!

燒春雞餐味道唔錯,而且雞髀好滑,雞皮燒得好脆! 配埋粟米、薯蓉,仲有一個餐包。分量足夠兩個人食!我哋仲食唔晒打包添!薯蓉覺得都唔錯,不過中間有啲洋蔥好似有啲酸酸地。 可能已經太夜嘅關係啦!
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鐵板牛扒餐,幾十蚊嘅價錢食到鐵板牛扒,都冇乜要求㗎啦。之前另一間分店食過一次,塊牛扒好似紙咁薄。完全冇牛味。今次嚟到呢一間分店,俾多次機會佢啦。今次牛扒好咗好多,而且煎得唔錯!
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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