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Restaurant: Gyu-Kaku (Ocean Terminal)
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

Restaurant: Gyu-Kaku (Ocean Terminal)
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level1
3
0
2011-07-19 70 views
7點到,等8張枱都要一個鐘,小d耐性都唔得!牛角-當然係主打牛,前菜豆腐十分不錯!主角牛-和牛$99六塊、比較肥不過唔太香、一般一般,皇樣!牛腹肉-自己剪,有牛味又唸滑,值得推介!豬頸肉好味!牛內臟併盤,牛胃係咬唔到的、牛腸同牛肝就ok!牛角雪糕推介、銅羅燒就得意,不過唔夠牛角雪榚好食
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7點到,等8張枱都要一個鐘
,小d耐性都唔得!牛角-當然係主打牛,前菜豆腐十分不錯!主角牛-和牛$99六塊、比較肥不過唔太香、一般一般,皇樣!牛腹肉-自己剪,有牛味又唸滑,值得推介!豬頸肉好味!牛內臟併盤,牛胃係咬唔到的、牛腸同牛肝就ok!牛角雪糕推介、銅羅燒就得意,不過唔夠牛角雪榚好食
30 views
0 likes
0 comments
43 views
0 likes
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辣油豆腐
59 views
0 likes
0 comments
47 views
0 likes
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21 views
0 likes
0 comments
皇樣牛腹肉
48 views
0 likes
0 comments
31 views
0 likes
0 comments
27 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2011-07-14
Waiting Time
60 Minutes (Dine In)
Spending Per Head
$275 (Dinner)
Recommended Dishes
辣油豆腐
皇樣牛腹肉
  • 皇樣牛腹肉、辣油豆腐、牛角雪糕