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2017-08-12
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朋友生日飯局，今晚一行8人包場，師傅有豐富經驗，對各種食材都十分講究，海鮮全部飛機即日到港：北海道活松葉蟹，網走手釣喜之次，無得輸既大拖羅，北海道原隻海膽，刁鑽的青森縣產海波蘿，三重小濱平政魚，昆布熟成大分縣產比目魚，愛媛縣深海池魚，長崎劍魚腩，福岡產金線魚，皮剝魚，火炙茨城縣太力魚，岩手縣尾崎蠔，山形縣亦肉蜜瓜等等。邊吃邊同師傅交流，有講有笑，完全無留意食左三個幾鐘，友人都十分滿意！相片只限上載12張相，所以不能盡錄！
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