544
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Level2
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2020-04-20 850 views
生日雖然唔可以一班人一齊渡過,但收到大家訊息已經好開心,今年第一次2個人過生日唔去食飯,都無咩好做,所以好朋友都話一齊食野我地去左深宵食堂,都算係我地飯堂.幾個月會黎一次既地方串燒依然好味,不過小左好多客人,應該係因為疫情問題香港有時做生意真係無奈食左個深宵玉子燒,朋友突登叫老闆用茄汁寫HAPPY BIRTHDAY,食落特別好味個蛋好滑好香,芝士好夠味另外叫左日本清酒,當係開香賓啦,今晚係幾個月黎最開心一晚
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生日雖然唔可以一班人一齊渡過,但收到大家訊息已經好開心,今年第一次2個人過
生日唔去食飯,都無咩好做,所以好朋友都話一齊食野
我地去左深宵食堂,都算係我地飯堂.幾個月會黎一次既地方
串燒依然好味,不過小左好多客人,應該係因為疫情問題
香港有時做生意真係無奈
食左個深宵玉子燒,朋友突登叫老闆用茄汁寫HAPPY BIRTHDAY,食落特別好味
個蛋好滑好香,芝士好夠味
另外叫左日本清酒,當係開香賓啦,今晚係幾個月黎最開心一晚
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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